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Dishwasher Food Prep

 

 

CHENEQUA COUNTRY CLUB

 

JOB TITLE:              Dishwasher/Food Prep

DEPARTMENT:        Clubhouse

REPORTS TO:          Executive Chef / Sous Chef

 

JOB SUMMARY:

Support kitchen production and member services through proper sanitation and food prep skills.

 

PRINCIPLE OBJECTIVE:

Maintain kitchen sanitation and assist culinary team to provide a positive member experience in a professional and courteous manor.

 

JOB TASKS (Duties):

  1. Sort, Rinse, Wash and Put Away dishes and cookware.
  2. Maintain high levels of cleanliness throughout kitchen work and storage spaces
  3. Sweep and Mop floors.
  4. Take out trash and recycling for proper disposal.
  5. Food preparation tasks as requested by culinary team.
  6. Work together as a team and Smile!

 

 

$15.00 - $18.00/hour! Meals included when working.  Access to golf at scheduled times.